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DINNER MENUS

Blackboard Menu (Prix Fixe)
Tuesday - Saturday      5pm-9pm

Food Flights + A La Carte
Tuesday - Saturday      8pm-10pm

  

 
     
 

PRIX FIXE DINNER MENU 

menu items may change

 

Dinner Menu

Blackboard Prix Fixe Menu

Sample menu as items change daily. 

Appetizers

Textures of Cucumber - Smoked Trout, Goat Mousse, Puffed Rice, Trout Roe 

Beet Salad, Goat Cream, Loco Field Greens, Tomatoes, Candied Nuts

Foccacia Crostini, Escargot, Weth Mushrooms, 63 Degree Egg, Smoked Cheese  

Bijou Vegetable Rolls, Loco Field Vegetables, Peanut Sauce

Tomato Gazpacho, Summer Salad, Creme Fraiche, Puffed Rice

Main

Dry Aged Rib Eye & Braise, Tomato Salsa, Feta Tapenade, New Potato Salad

Duck Confit, Saskatoon Berry Jus, Stone Fruit and Bean Salad, Almonds

Seared Trout, Porcini Dashi Broth, Weth Mushrooms, Napa Cabbage, House Bacon

Wild Atlantic Scallops - Briased Pork Belly, Textures of Corn, Shoshito Peppers

Mushroom Risotto, Squash Puree, Loco Feilds Vegetables, Broccoli

Desserts

Flourless Chocolate Cake, Peach, Raspberry Sauce, Chantilly Cream

Peanut Butter Panna Cotta, Chocolate Buttercream, Roasted Peanuts

Vegan Stone Fruit Tart, Apricot, Peach, Plum, Basil, Walnut, Coconut

Local Artisan Cheese Plate, Crackers, Candied Seeds, Fruit

Price Per Person – two courses $57,  three courses $63

Menu items change regularly

 

Food Flights After 8pm

Flights change daily

Poched Local Shrimps  
Grilled Shishto Peppers, Peanut Coconut Sauce
   18
Crispy Duck
Wild Rice, Soya Mirin, Napa Cabbage
   16
Smoked Trout Crostini Board
Broccoli, Leeks, Goat Cheese, Tomatoes                   
   16
Falafel Plate
Loco Fields Vegetables, Tomato Puree, Creme Fraiche                  
   15