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Farm-to-Table Prix Fixe Menu

Starting for the season on March 9th, 2017

Thursday - Saturday    5pm to 10pm  

    

 
     
 

PRIX FIXE MENU 

menu items change weekly

 

Prix Fixe

Appetizers

Loco Fields Roasted Root Vegetable Salad, Mixed Grens, Apple Vinaigrette
Beet and Goat Cheese Salad, Smoked Trout
Potato and Leek, Chive Sour Cream
Baked Camembert and PearSalad, Loco Field Greens, Walnuts

Entrees

Braised Short Rib, Lobster Ravioli, Mushroom Ragu
Lamb Two Ways, Chop. Lamb Sweet Potato Croquette, Moroccan Stew
Root Vegetable Cassoulet, Shephard's Harvest Cheese
Pickerel, Coconut Curry Rice, Steamed Vegetables

Desserts & Third Course Options

Local Cheese Plate
Trio Dessert Flight
Port - Taylor Fladgate (10 year)
Liquer - Drambuie/Grand Marnier

 Price Per Person - 44